ছেড়ে দে বর রেঁধে বাঁচি! (Spare me please) – A funny kitchen story during my covid isolation. Please Scroll below to read in English. বাংলাদেশি বিয়েবাড়ির চিকেন রোস্ট এর কথা…
Shyamali Sinha
Shyamali Sinha
I am Shyamali, the storyteller, the cook and the recipe developer behind Foodies Hut. I believe that a home-cooked meal does not fill only the hungry stomachs but also creates lots of good memories. A home-cooked dish tells stories, the stories that a generation handover to the next generation. I love to cook Indian and Bengali dishes with local Australian produce. In this blog, I share the recipes, food stories and meal ideas. While I cook and document recipes, tell stories; my Husband Biswajit loves to capture all the pictures, videos. He creates all the visual contents.
A story from my kitchen, during my covid isolation days. My meal preparation helped me to create a comforting meal.
30/07/2022 – Notorious Espresso at Werribee জীবনের প্রতিটা মুহূর্ত অগুনতি সম্ভাবনা নিয়ে আসে – According to Nichiren Buddhism, “there are 3000 realms in a single moment of life ” Please…
Kolkata style Ghugni chat is a very famous vegetarian dish among Bengalis during Bijoya Dashmi and popular street food in Kolkata.
“Kobji Dubiye Pet Pujo” is a pop-up Indian food event in Melbourne to enjoy a delicious homestyle Bengali menu to pamper your soul.
Begun Bhaja is deep-fried Eggplant or Brinjal or Aubergine! Plumpy and moist inside and has an amber coloured crusty texture on the top.
Bengali Kalo Jeere Aloor Torkari
Kalo Jeere Diye Aloor Torkari is a bright, warm yellow coloured Bengali style Potato gravy dish. Chunky potato pieces sauteed in nigella seed and green chilli flavoured oil, then simmered…
Serve this Bengali Style Prawn Pulao or Chingri Polao to make your feasting menu extra special! All the ingredients are easily available.
Pesarattu, Green Moong Dal Dosa recipe or Green gram Dosa is a savoury, crispy but not flaky protein-rich vegetarian low-prep Breakfast.
Ilish Macher Jhol Alu Begun Diye is a simple, classic Bengali fish recipe cooked with Hilsa fish, Potato, Eggplant, Kalo Jeere.