Fish and Seafood recipes by Foodie’s hut
Ilish Macher Jhol Alu Begun Diye is a simple, classic Bengali fish recipe cooked with Hilsa fish, Potato, Eggplant, Kalo Jeere.
Bengali recipeDurga Pujo Feast recipesFish and SeafoodNon-vegetarianQuick MealsRecipe
Shorshe Bhapa Maach – Bengali Recipe of Steamed Salmon in Mustard Paste
Shorshe Bhapa Maach -Steamed Salmon in Mustard Paste – A mighty Salmon gravy with a traditional Bengali spin that makes the dish so unique.
Durga Pujo Feast recipesFish and SeafoodNon-vegetarianRecipe
Fish Croquettes – freezer-friendly prep-ahead party food
These fish croquettes or fish rolls are flavourful inside and crispy on the outside. It is one of those finger food recipes that will add wow factor not only to…
Bengali recipeFish and SeafoodlatestNon-vegetarianQuick MealsRecipeSabji and Curries
Chingri Posto recipe
Juicy, chunky prawns seared in mustard oil, simmered in classic Bengali coconut and poppyseed gravy, a dish that you can make in 20 minutes.