Lau Posto ( Bottle gourd cooked in Poppy seed paste) Recipe – easy to make and comforting Bengali side dish is perfect for a hot summer day.
Chingri Mach Diye Mulor Ghonto( Radish cooked with Prawn) is a simple side dish recipe, loaded with flavour! In Bengali Chingri Mach means Prawn, Mulo means Radish. So you understood that…
Kolkata style Fish Batter fry is one of favourite starter in the Menu for a Bengali function! This recipe is a Bengali version of British Fish and Chips.
Badhakopi Chal Diye ( Cabbage Cooked With Fragrant Rice ) is a great variant of Bengali Badhakopi recipe. This vegetarian side dish made with Cabbage, a particular type of flavoured rice called…
Bhapa Doi or steamed sweet yoghurt is a traditional Bengali dessert, very simple to make and require few basic pantry items; if you love pudding kind of desserts and don’t…
Kolkata Style Vegetable Chop is not only a famous Bengali street food of Calcutta but during winter months it used to be a typical appetiser in Bengali wedding menu!
Masoor Dal er Khichuri is one of the super tasty, savoury monsoon favourite meal in Bengali cooking. It is commonly known as Chale Dale Khichuri. Khichuri is a savoury porridge type of dish, a comfort meal, it is an ultra-easy dish to cook with staple pantry ingredients and even better to eat!
Paporer Jhal or Bengali Papad Curry – Fried or roasted Papor simmered into a spicy gravy! As papor soaks the gravy and becomes wilted, the consistency of the sauce becomes slightly thick. It is worthy of calling a delectable spicy frugal curry.
We all need a great quick fix vegetarian curry recipe for everyday cooking, right? And this Paporer Jhal is my answer to the situation when there is no egg, meat, fish or veggies in the refrigerator, not even paneer!
Chanar Payesh is a Bengali dessert fundamentally made with Milk and Sugar. Effortless cardamom flavoured creamy fresh cottage cheese pudding.
Juicy, chunky prawns seared in mustard oil, simmered in classic Bengali coconut and poppyseed gravy, a dish that you can make in 20 minutes.