Lau Posto ( Bottle gourd cooked in Poppy seed paste) Recipe – easy to make and comforting Bengali side dish is perfect for a hot summer day.
bengali vegetarian recipe
Badhakopi Chal Diye ( Cabbage Cooked With Fragrant Rice ) is a great variant of Bengali Badhakopi recipe. This vegetarian side dish made with Cabbage, a particular type of flavoured rice called…
Aloo Phulkopir Rasa (not Dalna)- A Spicy Bengali Potato Cauliflower Curry
Aloo Phulkopir Rasa – It is a thicker, slightly spicier version of the famous Bengali vegetarian winter delicacy Aloo Phulkopir Dalna.
Shobji Diye Bhaja Muger Dal – Bengali Moong Dal with Vegetable
Shobji Diye Bhaja Muger Dal or Bengali Moong Dal with Vegetable- a handful of lentils, some freezer-friendly veggies and few whole spices transform into a pot of deliciousness that is easy to cook, nutritious, super healthy.
Bengali Paneer Curry with Potato – Aloo Paneer er Dalna
Bengali Aloo Paneer Curry recipe is known as Aloo Paneer Dalna or Aloo Paneer Rasa. This is a no onion no garlic recipe made with paneer and potatoes.
Masoor Dal er Khichuri is one of the super tasty, savoury monsoon favourite meal in Bengali cooking. It is commonly known as Chale Dale Khichuri. Khichuri is a savoury porridge type of dish, a comfort meal, it is an ultra-easy dish to cook with staple pantry ingredients and even better to eat!
Bengali Kalo Jeere Aloor Torkari
Kalo Jeere Diye Aloor Torkari is a bright, warm yellow coloured Bengali style Potato gravy dish. Chunky potato pieces sauteed in nigella seed and green chilli flavoured oil, then simmered…
Begun Bhaja is deep-fried Eggplant or Brinjal or Aubergine! Plumpy and moist inside and has an amber coloured crusty texture on the top.