Langcha is an old-fashioned  Bengali sweet that everyone loves!  Deep fried Indian cottage cheese simmered and soaked in sugar syrup. This is easy to follow Bengali sweet recipe. This sweet…

Don’t worry If you haven’t soaked your dry fruits in the alcohol for your traditional Christmas Fruitcake weeks ahead. Try this “Last Minute Easy Christmas Fruit Cake” recipe. I promise you will like this cake as much as you love your traditional Christmas cake.

Machher Kalia or Bengali Fish curry recipe or FisKalia recipe is a Bengali delicacy. It mainly cooks with Rahu/Rui fish. Here in Melbourne, we also prepare this dish with freshwater fish like Trout. It also tastes delicious with fish like Mullet, Milkfish, Salmon.  The speciality of this recipe is its gravy with yoghurt and lots of aromatic spices.

Dhone pata Murgi or Bengali Chicken Curry with Coriander is a mild curry dish. It has lots of flavours from spices and the freshness of Coriander leaves. This dish is a…