Moong Dal Quinoa Chilla
Moong dal Quinoa Chilla is a warm, savoury breakfast. Chilla or Cheela is lentil based Indian crepe. This is a gluten-free and vegan meal option too.
Moong dal Quinoa Chilla is a warm, savoury breakfast. Chilla or Cheela is lentil based Indian crepe. This is a gluten-free and vegan meal option too.
Kanda Batata Poha, this super tasty savoury Breakfast made with Poha (rice flakes), Kanda(onion), Batata( Potato), Peanuts and some Indian pantry staple spices.
The boiled Egg sandwich is a practical finger food choice for kids birthday parties, potluck, picnic, I often pack this sandwiches for my daughter’s lunch box too!
Pesarattu, Green Moong Dal Dosa recipe or Green gram Dosa is a savoury, crispy but not flaky protein-rich vegetarian low-prep Breakfast.
Kalo Jeere Diye Aloor Torkari is a bright, warm yellow coloured Bengali style Potato gravy dish. Chunky potato pieces sauteed in nigella seed and green chilli flavoured oil, then simmered…
Print This Post Ingredients: 500 gm minced lamb 2 medium sized chopped onion 3 tsp Ginger paste 3 tsp Garlic paste 2 tsp Tomato paste ( or ½ cup chopped…
If you have a well-stocked pantry, you can cook meals from your pantry and fridge for at least two weeks during quarantine or lockdown period.