Kanda Batata Poha, this super tasty savoury Breakfast made with Poha (rice flakes), Kanda(onion), Batata( Potato), Peanuts and some Indian pantry staple spices.
Lau Posto ( Bottle gourd cooked in Poppy seed paste) Recipe – easy to make and comforting Bengali side dish is perfect for a hot summer day.
Chingri Mach Diye Mulor Ghonto( Radish cooked with Prawn) is a simple side dish recipe, loaded with flavour! In Bengali Chingri Mach means Prawn, Mulo means Radish. So you understood that…