Boiled Egg Sandwich
The boiled Egg sandwich is a practical finger food choice for kids birthday parties, potluck, picnic, I often pack this sandwiches for my daughter’s lunch box too!
The boiled Egg sandwich is a practical finger food choice for kids birthday parties, potluck, picnic, I often pack this sandwiches for my daughter’s lunch box too!
Aloo Phulkopir Rasa – It is a thicker, slightly spicier version of the famous Bengali vegetarian winter delicacy Aloo Phulkopir Dalna.
Methi Paratha, another type of Indian flatbread. A winter special north Indian breakfast. This is a paratha that aspires to be everything you expect breakfast to be, healthy, filling, fresh!
Shobji Diye Bhaja Muger Dal or Bengali Moong Dal with Vegetable- a handful of lentils, some freezer-friendly veggies and few whole spices transform into a pot of deliciousness that is easy to cook, nutritious, super healthy.
Shorshe Bhapa Maach -Steamed Salmon in Mustard Paste – A mighty Salmon gravy with a traditional Bengali spin that makes the dish so unique.
This Bengali Tomato Khejur Amsotto Chutney – the sweetness from sweet mango leather, date and raisins, a hint of tanginess from tomato.
Kolkata Style Vegetable Chop is not only a famous Bengali street food of Calcutta but during winter months it used to be a typical appetiser in Bengali wedding menu!
These fish croquettes or fish rolls are flavourful inside and crispy on the outside. It is one of those finger food recipes that will add wow factor not only to…
Bengali Aloo Paneer Curry recipe is known as Aloo Paneer Dalna or Aloo Paneer Rasa. This is a no onion no garlic recipe made with paneer and potatoes.
Include these cheesy, flavourful stuffed mushrooms in your next party menu as an appetiser to pass around or make them for your afternoon tea party, and let your guests amaze and enjoy!